While noodles are cooking, prepare the vegetables and mix with all remaining
Add noodles and mix well.
JBic notes: I used 16 ounces mixed pasta (shells, rotini and penne) instead of
spaghetti (at my daughter's suggestion - she wanted more "texture").
I also substituted 2 bunches of green onions for the diced onion and used shredded
parmesan instead of grated.
Posted by JBic at Recipe Goldmine on 8/19/2001 7:56 pm.