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Spinach and Parmesan Pasta Salad

spinach and Parmesan Pasta Salad

Bow-tie pasta and baby spinach are always the start of a good salad—especially when tossed with a dressing that includes Parmesan and fresh basil.



  1. Cook pasta in large saucepan as directed on package, omitting salt and adding spinach to the boiling water for the last 30 seconds; drain.
  2. Rinse pasta mixture with cold water; drain well. Place in large bowl.
  3. Add remaining ingredients; mix lightly.

Prep Time 20 min. | Total Time 20 min. | 5 servings, 1 cup each

Recipe and photo credit: Kraft Foods -


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