- Lettuce, torn
- 8 to 10 cherry tomatoes, halves
- 1 ripe avocado, cubed
- 1/2 cup scallions, chopped
- 1 ripe avocado
- 2 tablespoons lemon juice
- 1/2 cup sour cream
- 1/3 cup vegetable oil
- 1 clove garlic, crushed
- 1/2 teaspoon granulated sugar
- 1/2 teaspoon chili powder
- 1/4 teaspoon salt
- 1/4 teaspoon bottled hot sauce
- Salad: Toss gently with the Dressing. Top with 1 cup corn chips.
- Dressing: Blend well in a blender.