Salad and Salad Dressing Recipes
Marinated Broccoli and Cauliflower
Ingredients
- 1 1/2 pounds cauliflower
- 1 1/2 pounds broccoli
- 1 cup cider vinegar
- 1 tablespoon granulated sugar
- 1 tablespoon dill weed
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon garlic salt
- 1/2 cup vegetable oil
Instructions
- Break cauliflower and broccoli into florets.
- Mix remaining ingredients and pour over vegetables.
- Refrigerate for at least 24 hours.
- Drain well before serving.