Print Recipe

Salad with Raspberry Dressing

This salad is extremely addictive even though it sounds weird. The raspberry and artichoke has a sweet/sour kinda thing going on. We make the dressing all the time for "regular" salads.

Ingredients

Instructions

  1. In a small bowl, combine oil, vinegar, sugar, sour cream, and Dijon mustard. Whisk until blended.
  2. Fold in raspberries, cover, and refrigerate for 1 hour.
  3. Cut the artichokes in bite size pieces and toss with the lettuce.
  4. Arrange the salad on serving plates and sprinkle with the walnuts.
  5. Drizzle the dressing over the salad and serve.

Posted by artsycook at recipegoldmine.com.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.