Organic Garden Salad with Fresh Herbs — This salad can be as large or small as you like. Simply prepare it with equal amounts of each type of greens, and make a salad for yourself, or the whole gang!
Oriental Ramen Salad — Crunchy noodles and crisp greens combine for a quick and delicious salad. To make this salad a meal, simply add sliced roasted chicken breast, mandarin oranges and a cold glass of Nestea.
Quinoa Salad with Aji Amarillo Dressing
— Quinoa is a staple in Peru and with good reason. It is one of the few seeds that has an exceptional balance between fiber, protein and fat. Mixed with aji amarillo, lime juice and cilantro, this zesty salad will add a burst of flavor as well as an abundance of nutrients. Canola oil’s mild flavor keeps those tastes clean and bright.
Salad with Raspberry Dressing — This salad is extremely addictive even though it sounds weird. The raspberry and artichoke has a sweet/sour kinda thing going on. We make the dressing all the
time for "regular" salads.