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Blue Cheese Dressing

Ingredients



Instructions

  1. In a bowl combine the vinegar with salt and pepper to taste
  2. Add the oil and the cream in a stream, whisking, and whisk the dressing until it is emulsified.
  3. Stir in the blue cheese and the lemon juice.

Yield: 1/2 cup

Submitted to recipegoldmine.com by Gil (I Love to Cook) Ehret.


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