Ingredients

• 2 tablespoons white wine vinegar
• 1/4 cup olive oil
• 1 tablespoon heavy cream
• 2 tablespoons crumbled blue cheese
• A few drops of fresh lemon juice

Instructions

1. In a bowl combine the vinegar with salt and pepper to taste
2. Add the oil and the cream in a stream, whisking, and whisk the dressing until it is emulsified.
3. Stir in the blue cheese and the lemon juice.