Salad and Salad Dressing Recipes
Blue Cheese Dressing
My favorite recipe for Blue Cheese Dressing (and you can easily make a low fat version).
Yield: 3 cups
Ingredients
- 2 cups Hellmann's Mayonnaise (light)
- 3/4 cup dairy sour cream (reduced fat)
- 1/4 cup apple cider or wine vinegar (sometimes lemon juice is nice too)
- 2 teaspoons granulated sugar
- 1/2 teaspoon dry mustard
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 3/4 to 1 teaspoon (to taste) Worcestershire sauce
- 4 ounces crumbled blue cheese
Instructions
- Mix first 8 ingredients well, then stir in the cheese.
- Cover and refrigerate for AT LEAST 2 hours.
Notes
This will last in the refrigerator for up to three weeks.
Attribution
Shared by Diana Furman - Florida.