Hot Bacon Dressing

Ingredients

  • 5 slices bacon, diced
  • 1/2 cup finely chopped yellow onion
  • Vegetable oil
  • 2 teaspoons cornstarch mixed with 2 teaspoons water
  • 1/2 cup white vinegar
  • 1/2 cup water
  • 1/4 cup granulated sugar
  • Salt and pepper to taste

Instructions

  1. Fry bacon until crisp. Remove the bacon with a slotted spoon and set aside.
  2. Add onion to bacon fat in pan and cook 5 minutes till onion is soft.
  3. With a slotted spoon, add onion to bacon.
  4. Pour bacon fat into a measuring cup and add vegetable oil to equal 1/2 cup.
  5. Add bacon fat to cornstarch mixture and reserve.
  6. Combine vinegar, water, sugar, salt and pepper in a small saucepan and heat to a boil.
  7. Add cornstarch mixture and cook till thickened (1-2 minutes).
  8. Remove from heat and add bacon and onion.
  9. Use while warm.

Makes 1 1/2 cups.

Posted by kdipaolo at Recipe Goldmine 7/14/01 3:15:54 pm.

Source: askyourneighbor.com

This post may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our disclosure policy.



Join our group at MeWe or Gab

Yummy Recipes at MeWe        Yummy Recipes at Gab