Hoisin Garlic Burgers
Yield: 5 burgers
Ingredients
- 1 pound lean ground beef
- 1/4 cup bread crumbs
- 1/4 cup chopped green onion
- 3 tablespoons chopped coriander
- 2 tablespoons hoisin sauce
- 2 teaspoons minced garlic
- 1 teaspoon minced ginger root
- 1 egg
- 2 tablespoons water
- 2 tablespoons hoisin sauce
- 1 teaspoon sesame oil
Instructions
- In a bowl combine beef, bread crumbs, green onions, coriander, hoisin sauce, garlic, ginger and egg; mix well.
- In a small bowl whisk together water, hoisin sauce and sesame oil.
- Brush half of the sauce over top of burgers.
- Place on greased grill and barbecue, or place on rack on baking sheet and bake for 15 minutes.
- Turn patties once, and brush with remaining sauce.