Print Recipe

Lamb Patties




  1. In a mixing bowl, combine the lamb, shallots, garlic, mint, seasoning mix, cumin, chili powder, salt, pepper, and egg.
  2. Mix well.
  3. Form into 6 large patties.
  4. Fry over medium-high heat in olive oil.
  5. Drain and serve on buns the way you would hamburgers with your favorite condiments.


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