Lamb Patties

Ingredients

• 1 1/2 pounds ground lamb
• 2 tablespoons minced shallots
• 2 tablespoons minced garlic
• 2 tablespoons chopped mint
• 2 teaspoons herb seasoning mix
• 2 teaspoons ground cumin
• 1 teaspoon ground chili powder
• 1 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 1 egg
• 3 tablespoons olive oil

Instructions

1. In a mixing bowl, combine the lamb, shallots, garlic, mint, seasoning mix, cumin, chili powder, salt, pepper and egg.
2. Mix well.
3. Form into 6 large patties.
4. Fry over medium high heat in olive oil.
5. Drain and serve on buns the way you would hamburgers with your favorite condiments.