Print Recipe

Onion Crunch Burgers

Recipe Ingredients

Method

  1. With fork, gently mix beef, 1/2 cup of the French-fried onions, salt and pepper.
  2. Shape into 6 burgers.
  3. Grill or broil 10 minutes or until no longer pink in center, turning once.
  4. Serve on rolls and top with remaining French-fried onions.

Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.