Print Recipe

Pan Full of Burgers

RG

Ingredients

  • 2 pounds ground beef
  • 1 cup soft bread crumbs
  • 1/2 cup chopped onion
  • 1 egg
  • Salt and pepper

Instructions

  1. Have ready 8 tomato slices and 8 hamburger buns.
  2. Combine meat, bread crumbs, onion, egg, salt and pepper. Mix lightly.
  3. Place meat mixture on a cookie sheet (with an edge so it doesn't spill over). Press to within 1 inch of edge of pan.
  4. Bake at 350 degrees F for 20 minutes.
  5. Drain excess fat.
  6. Top with 8 cheese slices and tomato slices.
  7. Bake until cheese melts.
  8. Cut into squares.
  9. Serve on buns.

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