Print Recipe

Southwestern Gambler

Southwestern Gambler

A grilled burger with poblano, cheese and a hint of hot.

Ingredients

  • 2 pounds Certified Angus Beef ® ground beef (80/20)
  • 1 poblano pepper, seeded and diced (2/3 cup)
  • 4 ounces grated jack cheese
  • 2 tablespoons hot sauce (like Cholula or Tapatio brands)
  • 1 1/2 teaspoons coarse kosher salt
  • 1 teaspoon freshly cracked black pepper
  • 6 burger buns

Instructions

  1. By hand, combine ground beef, poblano, cheese, hot sauce, salt and pepper in a large mixing bowl.
  2. Form into six patties and grill over medium heat until internal temperature is 160 degrees F.
  3. Suggested toppings - Avocado, grilled peppers, red onion, hot sauce, queso fresca, tortilla chips.

Serves 6.

Recipe and photo credit (used with permission): Certified Angus Beef Board


Recipe Goldmine

Like Us on Facebook







Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.