Print Recipe

Baked Cheese Sandwiches



  • 12 slices bread
  • 6 slices American cheese
  • Butter
  • 4 eggs
  • 1 1/2 cups milk


  1. Cut off crusts and spread bread with butter.
  2. Place cheese between 2 slices.
  3. Place sandwiches side by side in a 13 x 9-inch baking dish.
  4. Beat eggs with milk.
  5. Pour over sandwiches and let stand for 1 hour or overnight.
  6. Bake for 30 minutes at 350 degrees F.
  7. Serve with cream of mushroom soup slightly diluted with milk poured over the top and warmed.

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