Sandwich and Wrap Recipes

Melted Mozzarella Sandwiches

Delicious Italian flavors are the stars in these tasty melted mozzarella sandwiches. Experiment with other cheeses to get flavor variations.

Melted Mozzarella Sandwiches

Ingredients

  • 1/4 cup extra virgin olive oil
  • 1/4 cup chopped fresh basil
  • 1 clove garlic, finely chopped
  • 1 teaspoon Maggi Granulated Chicken Flavor Bouillon
  • 8 large spinach leaves
  • 4 large tomato slices
  • 4 large slices (12 ounces total) mozzarella cheese
  • 8 slices wheat bread

Instructions

  1. Heat oven to 400 degrees F.
  2. Combine oil, basil, garlic and bouillon in small bowl.
  3. Place spinach leaves, tomato slices and cheese on 4 bread slices; top with remaining bread slices. Brush sandwiches with oil mixture.
  4. Place sandwiches on baking sheet. Bake for 5 minutes or until bread is golden brown.
  5. Carefully turn over and bake for an additional 5 minutes or until golden brown and cheese is melted.
  6. Let stand for a few minutes.
  7. Cut in half diagonally.
  8. Serve warm.

Attribution

Recipe and photo used with permission from: Nestlé® and meals.com



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