Ingredients

• Fresh (if possible) baby shrimp
• Real mayonnaise
• Tillamook mild Cheddar cheese
• English Muffins
• Tomatoes

Instructions

1. Mix the shrimp with a small amount of mayonnaise. You shouldn't be able to see the mayonnaise, but it just gives the shrimp a little flavor.
2. Lightly toast the English Muffins. Spread some mayonnaise on the muffins, if desired. Lay them on a cookie sheet or shallow metal pan.
3. Slice tomatoes and put a slice or two on each muffin half. Spread shrimp/mayonnaise mixture on each muffin half. Top each with a slice of cheese.
4. Place under broiler and broil until cheese is melted and bubbly.