This is what my family wants anytime there is turkey around.
- 8 hamburger buns
- 1 pound bacon (cut in half crosswise and cook crisp)
- 8 cheese slices
- 1000 Island Dressing
- Heat broiler. Toast hamburger buns. Place bottom half of buns on a cookie sheet.
Top with slice of turkey, cheese slice, and 3 half strips of bacon. Place under
broiler until cheese begins to melt.
- Put top on bun and serve with choice of 1000
Island Dressing or mayonnaise.
I serve this with French fries and coleslaw.
My youngest son also likes ranch dressing or barbecue sauce on them.
I slice up the turkey and fry the bacon the day before and refrigerate. Then
it is quick and easy when you need it.
Posted by Pats Cookin at recipegoldmine.com
Content and photographs are copyright protected. Sharing of this recipe is both encouraged
and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.
>> Sandwich Recipes