Western Trail Sandwiches

To salvage eggs which had gone bad and to disguise the bad taste, pioneers mixed the eggs with onions and any seasonings they had on hand.

Ingredients

  • 4 slices bacon, diced
  • 1 green bell pepper, diced
  • 1 medium onion, diced
  • 4 eggs
  • Salt
  • Pepper
  • Bread

Instructions

  1. Fry bacon in a skillet for several minutes.
  2. Toss in the green pepper and onion and cook until vegetables are almost tender.
  3. Beat eggs with the salt and pepper; pour over mixture in the skillet, then cook until eggs are set. Turn and brown the second side lightly.
  4. Place between slices of buttered bread.

Makes 4 sandwiches.

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.

Quick Links

American Regional ~ Appetizers ~ Beverages ~ Bread ~ Candy ~ Cookies ~ Desserts ~ Holidays ~ International Cuisine ~ Main Course ~ Meatless ~ Restaurant ~ Salads/Salad Dressings ~ Sandwiches/Wraps ~ Side Dishes/Veggies ~ Snacks ~ Soup/Stew/Chili ~ Complete Recipe Index


DON'T MISS Weekly Specials
from The Prepared Pantry!
Some items are FREE!