Carnival Corn Dogs
- 8 hot dogs
- 2 tablespoons cornmeal
- 1 tablespoon granulated sugar
- 1 cup pancake mix
- 2/3 cup water
- Mix together cornmeal, sugar, pancake mix and water.
- Dip franks into batter, draining the excess over the bowl.
- Fry in deep fat for 2 to 3 minutes at 375 degrees F.
- Drain on paper towels.