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Buffalo Chicken & Pepper Grilled Cheese

Buffalo Chicken & Pepper Grilled Cheese


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  1. Heat Breville sandwich maker until green light switches on, or two sided electric grill.
  2. In medium bowl, combine hot sauce and melted butter; add chicken and toss until well combined.
  3. Working in batches, butter one side of each bread slice and place bread on sandwich maker, or electric grill, buttered side down.
  4. Layer evenly with chicken, bell pepper and cheese.
  5. Cover with remaining bread slice, buttered side up.
  6. Close lid and cook for 3 minutes or until bread is golden crisp and cheese is melted. (Alternatively, cook sandwiches in heavy skillet over medium-low heat for about 3 minutes per side.)

Makes 4 servings

Recipe and photo credit: Cabot Creamery Cooperative -

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