Print Recipe

Mock Hollandaise Sauce

A perfect recipe for for use on Eggs Benedict or steamed vegetables.

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon lemon juice
  • 1 teaspoon mustard
  • 1/4 teaspoon paprika
  • Dash of hot pepper sauce
  • Salt to taste

Instructions

  1. In a small saucepan over medium-low heat, combine all ingredients. Stir until warmed through.

Makes 1 cup.


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