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Mozzarella Pepper Salsa

Mozzarella Pepper Salsa recipe

Ingredients

Instructions

  1. Combine Mozzarella cheese, diced red peppers, sliced green onion, sliced fresh basil, and olive oil in a bowl, and mix well.
  2. Season with pepper.
  3. Cover mixture, and refrigerate for 1 hour or overnight.
  4. Spoon salsa onto crackers and endive leaves.

Prep Time: 10 mins | ook Time: 60 mins

Recipe and photo credit: the American Dairy Association.


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