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Country Butter

Ingredients

  • 3/4 cup Crisco oil
  • 1 cup buttermilk
  • 1 pound margarine, softened
  • 2 teaspoons salt

Instructions

  1. Blend all together in a large mixing bowl; whip until mixed well.
  2. Place in containers and refrigerate.

Makes 2 pounds and is delicious!




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