Side Dish Recipes

Escalloped Celery Cheese Casserole

Escalloped Celery Cheese Casserole is a unique recipe that is great to try as a side dish when you are looking for something different to serve. Celery lovers will adore you for this one!

Escalloped Celery Cheese Casserole

Ingredients

  • 1 (10 ounce) package Stouffer's Welsh Rarebit, defrosted according to package directions
  • 3 cups celery, cut into 1 inch pieces
  • 1/2 cup hot water
  • 1 tablespoon cooking sherry (optional)
  • 1/8 teaspoon hot pepper sauce
  • 1/4 cup breadcrumbs
  • 1/4 cup shredded Cheddar cheese

Instructions

  1. Heat oven to 400 degrees F. Grease a 1 1/2 quart baking dish.
  2. Cook celery and water in small saucepan for 10 minutes or until tender; drain.
  3. Combine celery, welsh rarebit, sherry and hot pepper sauce in medium bowl; transfer to prepared baking dish. Top with breadcrumbs and cheese.
  4. Bake for 15 minutes or until golden brown.

Attribution

Recipe and photo used with permission from: Nestle and meals.com



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