Garlic Fries from the Oakland A's Ballpark

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  • 12 ounces Ore-Ida frozen Golden Fries or Country Style Fries
  • 1/2 tablespoon butter or canola margarine
  • 1/2 tablespoon olive oil
  • 2 teaspoons minced fresh garlic (CD used garlic press)
  • 2 tablespoons fresh parsley-finely chopped
  • 2 tablespoons shredded parmesan cheese
  • Salt
  • Pepper


  1. Bake fries according to directions on package.
  2. Melt butter, olive oil, and garlic in small saucepan on low for 1 to 2 minutes, stirring constantly to mellow garlic a bit.
  3. Place hot, crispy fries in medium-size bowl, drizzle with hot butter mixture and add fresh parsley and cheese over the top. Add salt and pepper. Toss to blend.
  4. Spoon onto serving plates.

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