Print Recipe

Jalapeno Gravy

RG

Ingredients

  • 2 cups cream
  • 2 tablespoons butter
  • 2 teaspoons salt
  • 1 teaspoon granulated garlic
  • 2 chicken bouillon cubes
  • 2 teaspoons black pepper
  • 4 fresh jalapenos, sliced
  • Cornstarch slurry to thicken

Instructions

  1. Bring cream to slight boil.
  2. Whisk in butter, salt, garlic, pepper and chicken bouillon.
  3. Add sliced jalapenos and cornstarch slurry to thicken.



Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips