Onion Rings

Ingredients

• 1 egg, beaten
• 1 cup milk
• 1 teaspoon A-1 sauce
• Salt, to taste
• Pepper, to taste
• All-purpose flour
• Soda cracker crumbs
• Onions, sliced into rings

Instructions

1. Beat egg with milk, A-1 sauce, salt and pepper.
2. Dip each onion ring into batter, then into flour; back into batter, then into cracker crumbs.
3. Put into a bowl with a tight fitting lid and refrigerate overnight.
4. Deep fry the next day.