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Sour Cream Green Beans




  1. Sauté onion in 1/4 cup butter or margarine. Add to combined beans, sour cream, flour and seasonings; mix lightly.
  2. Pour into greased 1 1/2-quart casserole.
  3. Sprinkle with cheese; top with crumbs tossed with 1/4 cup melted butter.
  4. Bake at 350 degrees F for 25 minutes.

Makes 4 to 6 servings.

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