Spirited Cranberry Relish

This is NOT for the children.

Ingredients

• 2 bags fresh cranberries
• 2 cups granulated sugar
• 1/2 cup Grand Marnier
• Grated rind of one orange
  

Instructions

1. Mix the cranberries and sugar and put into a jellyroll pan with sides.
2. Bake at 350 degrees F until the cranberries start to swell.
3. Remove from oven and put into a bowl. Add Grand Marnier and the grated orange rind.
4. Refrigerate for several hours or several days before serving.