Party Nibbles

Yield: about 4 1/2 quarts

Ingredients

• 3 quarts popped corn
• 2 cups small cheese crackers
• 2 cups salted peanuts
• 2 cups pretzel sticks
• 1/2 teaspoon curry powder
• 1/2 cup butter, melted
• 1/2 teaspoon bottled steak sauce
• 1/2 teaspoon garlic salt
• 1/2 teaspoon onion salt
• 1/2 teaspoon salt

Instructions

1. Heat oven to 200 degrees F.
2. Combine popcorn, crackers, peanuts and pretzels in large flat pan.
3. Combine remaining ingredients and pour over first mixture. Toss.
4. Bake for about 1 hour, stirring every 15 minutes.
5. Cool.
6. Store in an airtight container.