Snack Recipes
Pretzel Snack
Ingredients
- 2 bags mini pretzels
- 1 envelope Hidden Valley Ranch dressing
- 1 cup vegetable oil
- 2 tablespoons red pepper flakes
- 2 tablespoons dill weed
- 2 tablespoons McCormick's broiled steak seasoning
Instructions
- Mix all but the pretzels together. Pour over pretzels.
- Marinate for 1 hour, stirring every 10 to 15 minutes.
- Put pretzels in a single layer on cookie sheet.
- Bake at 200 degrees F for 20 minutes.
- Cool and store in airtight container.