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Sausage Bean Soup




  1. In a large saucepan, cook sausage, onion and garlic until the sausage is browned; drain.
  2. Add beans, tomatoes, broth and basil. Cover and simmer for 10 minutes.
  3. Sprinkle each serving with Parmesan cheese.

Yields 4 to 6 servings.


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