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Chicken Wild Rice Chowder

Chicken Wild Rice Chowder recipe

Ingredients

Instructions

  1. Sauté carrots, onion and celery in butter in a large saucepan until tender.
  2. Stir in flour until blended; gradually add broth.
  3. Bring to a boil; cook and stir for 2 minutes or until thickened.
  4. Stir in the chicken, rice, half-and-half and pepper; heat through.

Prep Time: 10 min | Cook Time: 15 min | Total Time: 25 min | Yield: 4 servings

Reprinted with permission from College Inn®/©Del Monte Corporation.


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