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Oven Cheese Chowder




  1. In a 3-quart baking dish, combine the first 11 ingredients. Cover and bake at 400 degrees F for 1 hour, stirring once.
  2. Stir in the cheeses and cream. Bake, uncovered, for 10 minutes.
  3. Remove bay leaf.
  4. Top with additional Monterey jack cheese if desired.

Yield: 10 to 12 servings (3 quarts)


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