Corn Meal Dumplings

Ingredients

• 1 cup cornmeal
• 1/4 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 2 eggs
• 1/2 cup milk
• 1 tablespoon melted butter

Instructions

1. Sift dry ingredients together.
2. Beat eggs and milk together.
3. Stir in dry ingredients.
4. Add melted butter.
5. Drop from a spoon over boiled greens or into heated stock. Simmer, covered, for 15 minutes.