1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons melted shortening
1/2 cup milk
1 tablespoon paprika
Combine flour, baking powder and salt.
Add shortening and milk; blend lightly.
Drop by spoonsful onto simmering stew or goulash.
Sprinkle with paprika.