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Pepperoni Pizza Soup



  • 1 can condensed tomato soup
  • 1 soup can water
  • 2/3 cup sliced pepperoni
  • 1 teaspoon dried Italian seasoning, crushed
  • Shredded mozzarella cheese
  • Croutons


  1. In a 2-quart saucepan, combine soup, water, pepperoni, and seasoning. Heat just to boiling.
  2. Pour into serving bowls, and top with cheese and croutons.

Serves 4.


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