Print Recipe

Ravioli Soup




  1. In a 5-quart pot, cook meat; drain. Add tomatoes, broth and 1 3/4 cups water; bring to boil. Reduce heat; stir in ravioli and cook according to package directions.
  2. Add beans and onions; heat through .
  3. Season with pepper and sprinkle with grated parmesan cheese, if desired.

Yield: 4 servings


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.