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Elegant Mushroom Soup

Elegant Mushroom Soup recipe

Ingredients

Instructions

  1. Sauté onion and mushrooms in butter in a large saucepan for 3 minutes or until onion is tender.
  2. Stir in flour, pepper and salt; gradually add milk and broth.
  3. Bring to a boil; cook and stir for 2 minutes or until thickened.
  4. Add parsley and nutmeg if desired.
  5. Top individual servings with a dollop of sour cream.

Prep Time: 5 min | Cook Time: 5 min | Total Time: 10 min | Yield: 2 servings

Nutrition Information (Amount Per Serving) Calories: 180 Calories from Fat: Grams Total Fat: 11 g Saturated Fat: 6 g Cholesterol: 32 mg Sodium: 531 mg Total Carbohydrates: 16 g Fiber: 2 g Protein: 7 g

Reprinted with permission from College Inn®/©Del Monte Corporation.


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