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Texas Benders

Texas Benders recipe

These folded over pockets of good bread are filled with hearty Texas inspired ingredients.


  • 6 Rhodes White Texas Rolls, thawed
  • 12 tablespoons ham or pepperoni
  • 12 tablespoons olives (sliced)
  • 6 tablespoons mushrooms (sliced)
  • 6 teaspoons green onion and/or green bell pepper, chopped
  • 6-12 tablespoons cheese, grated


  1. Thaw rolls until soft. Using a little flour, flatten each roll into a 7-inch circle.
  2. Fill each circle with meat, olives, mushrooms, green onions, green peppers, and cheese.
  3. Seal edges by crimping with fork.
  4. Bake in Dutch oven for 20-30 minutes at 350 degrees F.
  5. Dip into heated pizza sauce.

Reprinted with permission from Rhodes International -


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