Print Recipe

Queso Blanco

A white dipping sauce served in many restaurants with chips or hot flour tortillas for dipping. This is a basic recipe that uses 'Jack' for the TexMex version and Chihuahua and/or Asadero for the more traditional Mexican version.

Ingredients

Instructions

  1. Put all ingredients in a double boiler and heat on medium. Cook until melted and well blended, stirring occasionally.
  2. Serve with fresh tostadas or hot flour tortillas.

Posted by FootsieBear at Recipe Goldmine 8/29/2001 12:19 pm.

Source: texmex.net

Other Southwestern appetizer recipes you may like...

Green-Green Guacamole
Queso Blanco
Shredded Pork Taquitos
Stinging Scorpion Guacamole


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.