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Salsa Wheel

Ingredients



Instructions

  1. Combine cream cheese, avocados and salt in blender or food processor. Blend or process until smooth, scraping down sides once.
  2. Spread onto a 12-inch round platter forming a 10-inch circle with a rim.
  3. Spoon salsa evenly over avocado mixture; top with lettuce, tomato, olives, onions and cheese.
  4. Serve with chips.


Yield: 8 to 10 servings


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