Stinging Scorpion Guacamole

Yield: 4 servings

Ingredients

• 2 ripe California avocados
• 1/2 cup tofu
• 1/2 small onion, minced
• 1 garlic clove, minced
• 1 tablespoon lemon juice
• 1 teaspoon Worcestershire sauce
• 5 drops hot pepper sauce
• 1 teaspoon salt
• 1/2 teaspoon hot salsa

Instructions

1. Whirl tofu in blender until smooth.
2. Mash avocados.
3. Add tofu and other ingredients to mashed avocados. Mix well.
4. Press a piece of plastic wrap on the surface of the dip to prevent darkening.
5. Chill and serve.