Print Recipe

Rancho Baked Beans



  • 3 tablespoons butter
  • 1 cup chopped onion
  • 1 pound ground beef
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon Worcestershire sauce
  • 1 tablespoon prepared mustard
  • 1/4 cup brown sugar
  • 1 (8 ounce) can tomato sauce
  • 2 (1 pound) cans pork and beans
  • 1 can pinto beans, undrained


  1. Brown onion and ground beef in butter.
  2. Drain grease
  3. Combine all ingredients in a cast iron skillet.
  4. Bake at 400 degrees F for 30 minutes or until bubbly.


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