Santa Fe Meatloaf

Ingredients

• 2 pounds ground pork
• 1 tablespoon vegetable oil
• 1 onion, finely diced
• 4 cloves garlic, minced
• 1 jalapeño pepper, seeded and minced
• 1/4 cup minced dried tomatoes
• 2 tablespoons chili powder
• 2 teaspoons ground cumin
• 1 1/2 teaspoons salt
• 1 teaspoon thyme
• 2 teaspoons black pepper
• 1/4 cup chopped parsley
• 1/2 cup bread crumbs
• 1/2 cup milk

Instructions

1. Sauté onion, garlic and jalapeño in oil about 10 minutes; let cool slightly.
2. Combine with all other ingredients and mix thoroughly.
3. Place mixture in 9 x 4 inch loaf pan.
4. Bake at 350 degrees F for 1 1/2 hours.
5. Serve with mashed potatoes and gravy.