Print Recipe

Hot Mexican Cider

Ingredients

  • 5 cups apple cider
  • 1/4 cup fresh lemon juice
  • 1/2 teaspoon salt
  • 1 2/3 cups tequila
  • 1/3 cup orange-flavored liqueur
  • 8 lemon slices for garnish

Instructions

  1. In a saucepan combine the cider, the lemon juice, and the salt, bring the mixture to a simmer, and skim it.
  2. Add the tequila and the liqueur and heat the mixture over moderate heat, stirring until it is hot.
  3. Divide the mixture among 8 heated mugs and garnish each drink with 1 of the lemon slices.

Yield: 8 drinks


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