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Beef Enchilada Casserole

Ingredients



Instructions

  1. Cook ground beef in large skillet until meat is done.
  2. Add each can of soup, chiles, and hot sauce. Heat mixture to boil and allow to simmer for 5 minutes.
  3. Take mixture off heat.
  4. Put four corn tortillas in bottom of 9 x 13-inch baking dish.
  5. Add one-third of the meat mixture and one-third grated cheese.
  6. Continue making layers of tortillas, meat mixture and cheese until all ingredients are used.
  7. Bake in 350 degree F oven for 20 minutes.


Posted by Pat's Cookin at Recipe Goldmine May 14, 2001.


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