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Chicken-Corn Chip Casserole


  • 2 boned chicken breasts
  • 1 bag Doritos
  • 2 cups shredded Cheddar cheese
  • 1/2 cup chopped onions
  • 1 can cream of chicken soup
  • 2 to 3 jalapeno peppers
  • 1 pint sour cream


  1. Crush Doritos and put into the bottom of a 9-inch square pan.
  2. Chop the raw breasts; mix well with sour cream, soup, peppers and onions. Put on top of the Doritos. Cover with cheese.
  3. Bake at 375 degrees F for 30 to 45 minutes, until casserole is bubbly.

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