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Green Chile Corn Casserole

Ingredients



Instructions

  1. Heat oven 350 degrees F.
  2. Mix first five ingredients together and place 1/2 of mixture in greased 9 x 12-inch or 10 x 13-inch pan.
  3. Layer one can of chopped green chiles and 1/2 pound of grated sharp Cheddar cheese over mixture.
  4. Add remainder of mixture and top with 1/2 cup of milk over the top.
  5. Bake, uncovered, for one hour.

Other Southwestern casserole recipes you may like...

Poblanos Florentine Casserole
Smoked Chicken and Green Chile Bake
Green Corn Tamale Casserole
Chili Casserole with Cornbread


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